Lobster Takes Center Stage at Les Berges
Calling all lobster lovers! From Thursday, April 3rd to Sunday, April 6th, we’re celebrating Canadian lobster with an exclusive, specially crafted menu.
For four days, we’re setting aside our regular menu to bring you a dining experience entirely dedicated to lobster.
Reserve your menu for the date of your choice:
Please specify your preferred time when booking:
On Saturday, March 15, extend the evening with a festive atmosphere during our Salsa night featuring Félix Cuba starting at 8:00 PM.
Discover our menu:
